Cooked dishes & street food, Seafood, Wines

Marcel et les produits de la mer

Introduction

About the exhibitor

Marcel brings the Mediterranean to Kampa: mussels marinière, Niçoise salad with fresh tuna, prawns with pastis and octopus salad, all prepared on the spot.
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Story and craft

More about the exhibitor

Marcel is all about the sea and its produce. It all starts with large pans of mussels marinière in white wine, freshly prepared throughout the day at the market. It continues with a Niçoise salad featuring fresh tuna cooked on the spot, then prawns with pastis and an octopus salad. Marcel brings Mediterranean and Provençal recipes to Kampa. A sunny stopover with the flavours of the South.

2026 Edition

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